In addition to our in-house collection of handmade culinary tools, we also carry The Chef's Press by Chef Bruce Hill, variety of culinary tweezers, and moribashi.
Our palette knives are perfect for plating food, spreading purées, cutting foie gras and endless uses in the pastry department. It’s quite the handy tool with many uses; let your creative mind flow!!!
All of our palette knives are made with stainless spring steel blades, loveless bolts for added structure and durability, and a linear handle shape.
• Please note color and grain structure vary between pieces. Each item is unique, and we cannot guarantee a specific variation for your order.
Our palette knives are perfect for plating food, spreading purées, cutting foie gras and endless uses in the pastry department. It’s quite the handy tool with many uses; let your creative mind flow!!!
All of our palette knives are made with stainless spring steel blades, loveless bolts for added structure and durability, and a linear handle shape.
• Please note color and grain structure vary between pieces. Each item is unique, and we cannot guarantee a specific variation for your order.
Our palette knives are perfect for plating food, spreading purées, cutting foie gras and endless uses in the pastry department. It’s quite the handy tool with many uses; let your creative mind flow!!!
All of our palette knives are made with stainless spring steel blades, loveless bolts for added structure and durability, and a linear handle shape.
• Please note color and grain structure vary between pieces. Each item is unique, and we cannot guarantee a specific variation for your order.
The Town Cutler oyster shucker is a full tang stainless-steel oyster knife that combines the durability and finesse needed for oyster shucking.
Our handmade oyster knife features hard-angle beveling on the top of the blade that gradually comes to a fine, but rounded tip. The pointed tip helps with the initial separation, while the apex of the two bevels provides a point of leverage to pry open the shell with ease. The flat bottom side of the knife allows the blade to smoothly slide into the shell and gently release the delicate oyster meat.
• Handmade by Town Cutler
• Blade Length: 2.5”
• Total Length: 7”
• AEB-L stainless steel blade with polished iron oxide finish
A handmade professional style meat tester, used by chefs to gauge internal protein temperatures by feel rather than with a thermometer. Assessing temperatures this way is often more accurate and can be done quickly, which is essential in a fast moving kitchen. Our meat testers alone won't make you a better cook, but they certainly can help.
• Please note color and grain structure vary between pieces. Each item is unique and we do not accept requests for individual testers, but promise to pick you a quality piece of wood that you will enjoy.
• Made with a stainless steel rod and stabilized burl wood grip.
• Every batch of meat testers is unique and will vary slightly in color and shape.
Great for grilling meat, fish, vegetables and more, our stainless-steel presses top foods with extra weight for faster, more efficient cooking. The Chef’s Press was born in 2004 out of...
Tweezers. Fingers. Pincers. Whatever you call them they are a must in the kitchen! Color-coated so you can always find them in the kitchen chaos.
Hand-wash
8.25" Long
Tweezers. Fingers. Pincers. Whatever you call them they are a must in the kitchen! Color-coated so you can always find them in the kitchen chaos.
Hand-wash
12" Long
Moribashi are Japanese plating chopsticks, commonly used by chefs in Japan. Moribashi offer very precise and controlled handling of product and are excellent for plating. Traditionally used for plating sashimi, moribashi...
Stainless steel 8" kitchen scissors
Handmade in a workshop in Solsona, Spain, near Barcelona, where the Pallarès family has been making knives and blades since 1917.
The Chef Notebook. A handmade leather organizer sleeve with refillable notebooks. Stay organized in the kitchen by keeping your recipes and notes all in one place. The Chef Notebook secures...
This is not your grandmother’s boring old serving fork. The Town Cutler handmade Meat Fork is sturdy enough to turn the heartiest meats with confidence and ease. The polished iron oxide finish coupled with its coffin style handle is what gives this fork its eye-catching appeal. The pointed tines are slightly curved upwards for comfortably moving meats on the grill or serving at the dinner table. This fork is any meat lovers dream and will be a go-to choice for its unique and attractive design. It can stand alone but pairs excellently with the Town Cutler Slicer.
• Overall length: 14"
• Handle length: 6"
• Tine length: 5.5"
• AEB-L Stainless Steel with Polished Iron Oxide Finish