Tahoe Bliss - Steak Knives

Each handle is unique and showcases the natural variation in the wood and casting process.

Hold the beauty of Lake Tahoe in your hands with Tahoe Bliss. Steak Knives with a direct sense of sophistication with a sleek and impactful appearance.

A svelte knife featuring a long slender handle balanced by a straight-edge, narrow, pointed blade. The Tahoe Bliss steak knife is well-suited to portioned meats and succulent cuts, such as pork loin, suckling pig, and fillets. The longer length of the squared handle, 1” blade height, full tang, and swept-forward blade heel allow for a full and sturdy grip while maintaining a strong yet sophis

Following proper care and maintenance will help prolong the life of your knife and ensure excellent performance.

• Always keep your knife dry and clean!
• Hand wash with warm soapy water. No abrasive sponges.
• Never put your knife in the dishwasher or leave it soaking in water.
• Dry your knife completely using an absorbent towel. We find paper towels work the best.

Important Information: All stainless steel contains some level of carbon, which is important for sharpness and performance. Because of this, light hueing can develop on stainless steel if not cleaned and dried properly.

Knife Sharpening

A sharp knife is always safer than a dull knife.

When your knife starts to feel dull, it's time to have it sharpened. Learn more about knife sharpening for Town Cutler knives.