Town Cutler

The "workhorse" knife. A chef knife is a must-have knife, designed to perform well at many different kitchen tasks. Our chef knives are center-weighted and balance thinness and precision, with durability and strength. If you only have one knife in your kitchen, this better be it. 

A 7” chef knife may be preferable for those who feel more comfortable with a slightly smaller blade or those with limited kitchen/counter space. 

◦ Blade Length: 7"
◦ Steel: Nitro-V stainless steel with light patina
◦ Handle: Mexican Blanket Especial (G.L. Hansen & Sons) with black Micarta pins
◦ Rockwell (HRC): 61

Read our steel and care guides to learn how to care for your knife.