7.5" Chopper - Ag 47

Sale price$240.00

Rough chopping, slicing meat, or accurate vegetable cuts, this knife will get you through it all. With a 2.5" blade height, this knife is excellent for large projects.

If our 8.5" Chef knife is the "workhorse," our 7.5" Chopper is the "bull." This unique kitchen knife has the thinness and balance of a chef knife to accomplish any job but with added blade height, which helps with straight and accurate cuts. The 27.5° drop-point is not only visually appealing; it is fantastic for precision work at the tip.

In stock

Pickup available at Reno

Usually ready in 24 hours

Chopper bunka-style chef knife with stainless steel blade and silvery resin and wood handle.

7.5" Chopper - Ag 47

Reno

Pickup available, usually ready in 24 hours

4850 Joule Street
Suite A6
Reno NV 89502
United States

+17754331525

Knife Details

Blade Length: 7.5 in

Overall Length: 12.25 in

Steel: Nitro-V Stainless Steel

Handle Material: Live-edge Buckeye Burl in Silver Metallic Resin with Black G-10 Liner and Nickel Silver Pins

Rockwell: 61

Weight: 7.1 oz

Spine Thickness: .100"

Blade Height at Heel: 2.5"

Each handle is unique and showcases the natural variation in the wood and casting process.

Knife Use

Rough chopping, slicing meat, or accurate vegetable cuts, this knife will get you through it all. With a 2.5" blade height, this knife is excellent for large projects.

If our 8.5" Chef knife is the "workhorse," our 7.5" Chopper is the "bull." This unique kitchen knife has the thinness and balance of a chef knife to accomplish any job but with added blade height, which helps with straight and accurate cuts. The 27.5° drop-point is not only visually appealing; it is fantastic for precision work at the tip.

  • Balanced design offers all-purpose use for everyday cooking, but with a slightly taller blade height than our chef knives
  • 27.5-degree drop-point that offers precision work at the tip
  • Durable and efficient knife for large or tough kitchen tasks such as rough chopping
  • Long lasting edge-retention
  • Designed to balance thinness, strength, and precision
  • Easy to hold & maneuver, with a secure & comfortable grip
  • Made in the USA
  • Free sharpening

Knife Care

Following proper care and maintenance will help prolong the life of your knife and ensure excellent performance.

  • Always keep your knife dry and clean!
  • Hand wash with warm soapy water. No abrasive sponges.
  • Never put your knife in the dishwasher or leave it soaking in water.
  • Dry your knife completely using an absorbent towel. We find paper towels work the best.

Important Information: All stainless steel contains some level of carbon, which is important for sharpness and performance. Because of this, light hueing can develop on stainless steel if not cleaned and dried properly.

Knife Sharpening


A sharp knife is always safer than a dull knife.

When your knife starts to feel dull, it's time to have it sharpened. Learn more about knife sharpening for Town Cutler knives.

Introducing

The Top 7.5 Chopper Knives

Rough chopping, slicing meat, or accurate vegetable cuts, this knife will get you through it all. With a 2.5" blade height, this knife is excellent for large projects.

Detail photo of Town Cutler 7.5" chopper knife with silvery resin and wood handle

What is the difference between the chopper and chef knife?

Town Cutler Chopper Knives are all-purpose kitchen knives similar to Chef knives, but with a more substantial blade height. With a 2. 5" blade height (from edge to spine), these knives are excellent for large cutting projects and rough chopping. Similar to a Japanese Bunka, our Chopper knives feature a drop-point tip (sometimes called a reverse-tanto or K-tip) that can be used for detailed and precision work at the tip, such as scoring or easily getting under the layer of fat when performing small butchering tasks.

These durable and efficient knives excel at chopping both meat and vegetables, similar to a chef's knife, but with a slightly larger blade surface area due to their taller blade height. A unique kitchen knife that is powerful and versatile, while still maintaining the precision and agility required for a high-performing, all-purpose kitchen knife.

What is the difference between the chopper and chef knife?

Town Cutler Chopper Knives are all-purpose kitchen knives similar to Chef knives, but with a more substantial blade height. With a 2. 5" blade height (from edge to spine), these knives are excellent for large cutting projects and rough chopping. Similar to a Japanese Bunka, our Chopper knives feature a drop-point tip (sometimes called a reverse-tanto or K-tip) that can be used for detailed and precision work at the tip, such as scoring or easily getting under the layer of fat when performing small butchering tasks.

These durable and efficient knives excel at chopping both meat and vegetables, similar to a chef's knife, but with a slightly larger blade surface area due to their taller blade height. A unique kitchen knife that is powerful and versatile, while still maintaining the precision and agility required for a high-performing, all-purpose kitchen knife.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
Josh (Washington, DC, US)
Beautiful, very functional knife

I had used a friend's baja chopper, so I knew what to expect as far as function and overall quality. It's a great style of knife for all kinds of basic prep tasks. The AG 47 handles are really stunning in person... Even more attractive than they look online. Feels great in the hand too. It's a knife that you just want to find uses for.