6" Straight Boning Knife - Tahoe Bliss

Sale price$180.00

Only 8 units left

Pickup available at Reno

Usually ready in 24 hours

Town Cutler Tahoe Bliss Straight Boning Butcher Knife. Stainless steel blade with blue and buckeye burl handle.

6" Straight Boning Knife - Tahoe Bliss

Reno

Pickup available, Usually ready in 24 hours

4850 Joule Street
Suite A6
Reno NV 89502
United States

+17754331525
Free Knife Sharpening

Complimentary knife sharpening service.

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American-Made Knives

Town Cutler knives are made in Reno, Nevada.

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Town Cutler Guarantee

Crafted for lasting enjoyment with proper care.

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Product Details

Whether for whole animal butchery or trimming fats, a boning knife is a butcher’s best friend. With a sharp point and a narrow blade, it’s great for breaking down and cleaning poultry, meat, and fish. An excellent tool for any protein, although our straight boning knife is ideal for working with poultry, pork, lamb, and beef.
  • Sharp point and narrow blade design enables effortless precision butchery of proteins
  • Ideal for use with poultry, pork, lamb and beef
  • Blade made from high-quality Nitro-V Stainless Steel
  • The ergonomic handle design ensures a comfortable and secure grip
  • Made in the USA
  • Free sharpening
Knife Shape

Straight Boning

Blade Length

6 in

Overall Length

11.75 in

Blade Material

Nitro-V Stainless Steel

Handle Material

Live-edge Buckeye Burl in Blue Metallic Resin with Blue G-10 Liner and Nickel Silver Pins

Weight

3.6 oz

Spine Thickness

0.100"

Blade Height at Heel

0.7"

Rockwell

61

Caring for your Knife

Proper knife care and maintenance will help prolong the life of your knife and ensure excellent performance.

A well-maintaned and cared for knife not only enhances your culinary experience, but by giving your knife the care it deserves you’ll be preserving its longevity, durability, and efficiency.

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