The "workhorse" knife. A chef knife is a must-have knife, designed to perform well at many different kitchen tasks. Our chef knives are center-weighted and balance thinness and precision, with durability and strength. If you only have one knife in your kitchen, this better be it.
Our most popular size, the 8.5” blade length is a size most people are familiar with whether they use Western or Japanese style chef knives. The length of the blade can handle larger projects, as easily as it can be used for everyday cutting.
◦ Blade Length: 8.5"
◦ Steel: Nitro-V Stainless Steel
◦ Handle: Buckeye Burl in Black Midnight Resin with Black G-10 Liner and Nickel Silver Frame Pins
◦ Rockwell (HRC): 61
$374.00 USD $440.00 USD
Knives 3" Paring, 6" Utility, and 8.5" Chef Steel Nitro-V Stainless Steel HRc 61 Handle Material Live Edge Buckeye Burl in Black Midnight Resin with Black G-10 Liner Pins Nickel...
$289.00 USD $340.00 USD
Knives 6" Utility and 8.5" Chef Steel Nitro-V Stainless Steel HRc 61 Handle Material Live Edge Buckeye Burl in Black Midnight Resin with Black G-10 Liner Pins Nickel Silver Frame...
$246.50 USD $290.00 USD
A vegetable-focused knife set! Use the nakiri for larger-scale vegetable prep work like chopping or to achieve precise straight vegetable cuts. Switch to the paring knife for working with smaller vegetables...
Town Cutler makes professional culinary knives and tools for people with a passion for cooking and appreciation of enduring handmade goods. We deeply value exploring different ideas and developing new products, making the most of materials, always improving, and sharing our experience and knowledge with customers to help build skills and confidence.
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