Town Cutler Blog

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The Nakiri Knife Must Have Vegetable Tool

The Nakiri Knife: A Must-Have Tool for Every Chef's Arsenal

In the world of culinary artistry and a time where the novice home cook is just as cherished as the Michelin star chefs, the selection of tools can make all the difference between a good cooking ex...

The best butcher knife set to transform your chef skills

Unleash Your Inner Chef: How a Butcher Knife Set Transforms a Chef's Skills

In the culinary world, there’s a saying that goes, "A chef is only as good as their tools." While creativity, passion, and a love for food are undoubtedly essential ingredients in the recipe for cu...

The Art of Choosing the Perfect Butcher Knife Set: A Comprehensive Guide

The Art of Choosing the Perfect Butcher Knife Set: A Comprehensive Guide

For any cooking enthusiast or professional chef, a high-quality butcher knife set is an indispensable tool that ensures precise and efficient meal preparation. The right set of butcher knives not o...

How to Shuck an Oyster

How to Shuck an Oyster: A Step-by-Step Guide to Enjoying Fresh Delicacies

Indulging in the flavors of the ocean, few delicacies captivate the palate quite like oysters. These briny bivalves have been revered as a symbol of luxury and refinement for centuries, gracing th...

Rust prevention for kitchen knife

The Ultimate Guide to Preventing Rust on Your Knives

Keeping your knives in good condition is important for both their longevity and their performance, the team here at Town Cutler knows a thing or two about keeping knives lasting for a long time. On...

chef knifeChef Knives - The Epitome of Kitchen Knives

Chef Knives - The Epitome of Kitchen Knives

Whether in a professional or home kitchen, chef knives can handle most of the tasks you'll come across without ever leaving your hand. This versatility is why they are often referred to as "the wor...