9" Bread Knife - Olneya

Sale price$240.00
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Say goodbye to squished bread and hello to perfect slices every time!

A long, straight, and serrated blade designed for slicing crusty and soft bread, cakes, and sponges without crushing the interior. Handmade and hand-serrated show the attention to detail and quality we put into every knife.

Pickup currently unavailable at Reno Warehouse

9" serrated bread knife made with stainless steel blade and ironwood wooden handle allowing plenty of knuckle space.

9" Bread Knife - Olneya

Reno Warehouse

Pickup currently unavailable

4850 Joule Street
Suite A6
Reno NV 89502
United States

+17754331525

Knife Details

Blade Length: 9 in

Overall Length: 14.25 in

Steel: Nitro-V Stainless Steel

Handle Material: Ironwood with Black G-10 Liner and Carbon Fiber Inlay

Rockwell: 61

Weight: 6 oz

Spine Thickness: 0.100"

Blade Height at Heel: 2.1"

Read our steel and care guides to learn how to care for your knife.

Desert Ironwood varies in color and grain structure and may vary from the displayed photo, as each piece of wood is unique.

Knife Use

A long, straight, and serrated blade designed for slicing crusty and soft bread, cakes, and sponges without crushing the interior. Handmade and hand-serrated show the attention to detail and quality we put into every knife.

  • Long, straight blade with razor-sharp serrations for easy slicing through tough crusts
  • Experience comfort and ease in your hand while using this knife due to the ergonomic handle
  • Effortlessly slice through all types of bread without crushing the interior
  • Made in the USA
  • Free sharpening

Knife Care

Following proper care and maintenance will help prolong the life of your knife and ensure excellent performance.

  • Always keep your knife dry and clean!
  • Hand wash with warm soapy water. No abrasive sponges.
  • Never put your knife in the dishwasher or leave it soaking in water.
  • Dry your knife completely using an absorbent towel. We find paper towels work the best.

Important Information: All stainless steel contains some level of carbon, which is important for sharpness and performance. Because of this, light hueing can develop on stainless steel if not cleaned and dried properly.

Sharpening

A sharp knife is always safer than a dull knife.

When when your knife starts to feel dull, its time to have it sharpened. Learn more about knife sharpening for Town Cutler knives.

Introducing

The Top Bread Knife

Enjoy perfect slices of bread

A long, straight, and serrated blade perfect for slicing bread with soft or hard crust without crushing or compressing the interior.

9" stainless steel bread knife by Town Cutler featuring Olneya Desert Ironwood handle gets you through bread and baked goods that are either crusty or soft without crushing the interior.

Precision in Bread Slicing

Town Cutler Bread Knives are a testament to our dedication to precision and craftsmanship. The blades are expertly crafted from high-quality stainless steels, that are carefully selected for their remarkable durability and exceptional edge retention. This high-quality steel choice ensures that the knife remains razor-sharp and capable of effortlessly slicing through a variety of bread types.

Versatility for Bakers

Town Cutler Bread Knives are designed to be your go-to tool for a wide range of bread slicing tasks. From artisanal loaves to delicate pastries, this knife excels in versatility. The blade's full tang construction ensures balance and durability, while the precision serration process results in incredibly sharp and consistent edges that remain sharp through extensive use.

Town Cutler Desert Dawn Bread Knife on cutting board with slices of sourdough bread.

9" Bread Knife

Town Cutler 9-inch bread knives are highly regarded for their exceptional quality, craftsmanship, and design. Its serrated edge with pointed serrations ensures clean cuts through tough bread crusts while maintaining the soft interior. This knife's versatility, ergonomic design, and reputation in the culinary world make it a dependable choice for both professionals and home cooks. The Town Cutler 9-inch bread knife's combination of precision and durability places it among the top options on the market.

What is the best knife to cut bread with?

What is the best knife to cut bread with?

When it comes to cutting bread, having the right knife can make all the difference. So, what's the best knife to use? A serrated bread knife is considered the top choice. Its sharp, pointed serrations give you the best performance possible, ensuring that you'll enjoy flawless slices without any crushing or compressing of the interior. The long blade of a serrated bread knife also provides better control and allows you to slice through large loaves with ease in one long even cut. If you're looking for the best knife to cut bread with, consider investing in a high-quality serrated bread knife made of stainless steel.

9" Bread Knife

Town Cutler 9-inch bread knives are highly regarded for their exceptional quality, craftsmanship, and design. Its serrated edge with pointed serrations ensures clean cuts through tough bread crusts while maintaining the soft interior. This knife's versatility, ergonomic design, and reputation in the culinary world make it a dependable choice for both professionals and home cooks. The Town Cutler 9-inch bread knife's combination of precision and durability places it among the top options on the market.

What is the best knife to cut bread with?

When it comes to cutting bread, having the right knife can make all the difference. So, what's the best knife to use? A serrated bread knife is considered the top choice. Its sharp, pointed serrations give you the best performance possible, ensuring that you'll enjoy flawless slices without any crushing or compressing of the interior. The long blade of a serrated bread knife also provides better control and allows you to slice through large loaves with ease in one long even cut. If you're looking for the best knife to cut bread with, consider investing in a high-quality serrated bread knife made of stainless steel.

Town Cutler Desert Dawn Bread Knife on cutting board with slices of sourdough bread.What is the best knife to cut bread with?