Oyster Shucker - Olneya

$45.00 USD

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A full tang stainless-steel oyster shucker that combines the durability and finesse needed for oyster shucking.

Our handmade oyster shucker features hard-angle beveling on the top of the blade that gradually comes to a fine, but rounded tip. The pointed tip helps with the initial separation, while the apex of the two bevels provides a point of leverage to pry open the shell with ease. The flat bottom side of the knife allows the blade to smoothly slide into the shell and gently release the delicate oyster meat.

Also referred to as an "oyster knife", "shucking knife", or "stabber", they are designed for the tip to be inserted near the hinge of the two shells and the blade bevel to help pry the hinge open while twisting. 

  • Blade Length: 2”
  • Total Length: 6.75”
  • Steel: Nitro-V Stainless Steel
  • Handle: Ironwood with Black G-10 Liner and Carbon Fiber Inlay
  • Full tang
  • Lanyard hole (lanyard not provided)
  • Do not leave soaking in water
  • Hand wash only

Read our steel and care guides to learn how to care for your knife.

Showcasing the beauty found in harsh, rugged conditions, the Olneya collection is made with the heavy, dense wood at the heart of an Ironwood tree. The blades feature Nitro-V stainless steel, known for its high corrosion resistance and long-lasting edge retention.