Mattia Borrani Cutlery

8.2" Bowie Chef® - Maple and Giraffe Bone - Mattia Borrani Cutlery


AEB-L Stainless Steel
Hardness 60 HRC
Flat with Slight Convex Towards Cutting Edge
Blade Finish

Hand satin finish

Blade Length 8.2"
Blade Width at Heel 2"
Blade Thickness
100" (Spine Distal Tapers to Tip)
Handle Material
Maple wood and Giraffe bone spacer, ivory juma jump bolster, and black and white G-10 liners
Handle Length
Overall Length 12.75"
Weight 7.75 oz


From Mattia Borrani Cutlery:

This is our twist on the classic western chef's knife. Utilizing its big belly and edge geometry along with full tang construction, our 8.2" Bowie Chef™ is an indispensable all-purpose kitchen knife that is perfect for slicing, dicing, chopping, and rocking cuts. The clip point on this knife is purposeful and unique in that it facilitates higher rocking cuts due to the point being slightly higher then conventional chef knives, allowing a more fluid motion while chopping. Due to the balance and weight of the knife, it is also excellent for heavier duty work such as cutting larger vegetables and proteins.  

The AEB-L stainless steel blade is a workhorse in the kitchen and can stand up to the most demanding jobs. AEB-L has great edge retention, durability, and toughness and since the grain structure of the steel is so small, it is also very easy to sharpen. 

All of our handles are custom made and utilize the finest durable materials such as carbon fiber, micarta, stabilized wood, G10, as well as various metals and alloys. We take great pride in offering a culmination of the best components in the industry and creating a handle that is original and unique.

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