6" Straight Boning Knife - Baja
Whether for whole animal butchery or trimming fats, a boning knife is a butcher’s best friend. With a sharp point and a narrow blade, it’s great for breaking down and cleaning poultry, meat, and fish. An excellent tool for any protein, although our straight-boning knife is ideal for working with poultry, pork, lamb, and beef.
Pickup available at Reno
Usually ready in 24 hours
6" Straight Boning Knife - Baja
Reno
4850 Joule Street
Suite A6
Reno NV 89502
United States
6" Straight Boning Knife - Baja
Sale price$147.00
Regular price$210.00 (/)
Knife Details
Blade Length:
Overall Length:
Steel: Nitro-V Stainless Steel
Handle Material: Mexican Blanket Especial (G.L. Hansen & Sons) with Black G-10 Pins
Rockwell: 61
Weight:
Spine Thickness: 0.100"
Blade Height at Heel: 0.7"
Knife Use
Knife Care