"...Garretson’s six-year-old San Francisco knife shop, which soon will have a sister location in the West Loop. He aims to open at 1116 West Madison Street the week after Labor Day.
The 1,250-square-foot shop will sell the stuff of chefs’ and knife nerds’ dreams: custom-made blades with luxurious handles carved of California buckeye burl and African snakewood, hard-to-find Japanese knives, handmade leather scabbards and canvas knife wraps, and sharpening stones. Same-day sharpening is $1 an inch."
Town Cutler makes professional culinary knives and tools for people with a passion for cooking and appreciation of enduring handmade goods. We deeply value exploring different ideas and developing new products, making the most of materials, always improving, and sharing our experience and knowledge with customers to help build skills and confidence.
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